How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Peanut Butter Avocado Pudding?

You need 7 ingredients. The key ingredients include: 1-1/2 whole Ripe Avocados, 1 whole Large Ripe Banana, Peeled And Cut Into Small Chunks, 1/2 cups Unsweetened Cocoa Powder, 1/2 cups Creamy Peanut Butter, and more.

Is Chocolate Peanut Butter Avocado Pudding suitable as baking & desserts?

Yes, Chocolate Peanut Butter Avocado Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Peanut Butter Avocado Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Peanut Butter Avocado Pudding Recipe

Name: Chocolate Peanut Butter Avocado Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 whole Ripe Avocados; 1 whole Large Ripe Banana, Peeled And Cut Into Small Chunks; 1/2 cups Unsweetened Cocoa Powder; 1/2 cups Creamy Peanut Butter; 1/2 cups Maple Syrup (can Substitute Agave Nectar Or Honey); 1/4 cups Milk; 1/2 teaspoons Pure Vanilla Extract

Bake this irresistible Chocolate Peanut Butter Avocado Pudding at home. Made with Avocados, Banana, Cocoa and Peanut Butter. Easy step-by-step instructi…

This Chocolate Peanut Butter Avocado Pudding relies on simple, everyday ingredients such as whole ripe avocados, unsweetened cocoa powder, creamy peanut butter and milk. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Peanut Butter Avocado Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1-1/2 whole Ripe Avocados
1 whole Large Ripe Banana, Peeled And Cut Into Small Chunks
1/2 cups Unsweetened Cocoa Powder
1/2 cups Creamy Peanut Butter
1/2 cups Maple Syrup (can Substitute Agave Nectar Or Honey)
1/4 cups Milk
1/2 teaspoons Pure Vanilla Extract

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Quick Info

Servings
4 servings
Calories
312 kcal
Category
Baking & Desserts

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