Chocolate Peanut Butter Avocado Cookie Dough! Eat With A Spoon! Recipe

Name: Chocolate Peanut Butter Avocado Cookie Dough! Eat With A Spoon!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: .5 cups flour; .5 cups quick-cooking oats; 1 cup unsweetened cocoa powder, sifted; .5 cups granulated sugar; .5 cups brown sugar; 1 cup avocado, pureed; 1 teaspoon vanilla extract; .5 cups peanut butter, melted; .5 cups shredded sweetened coconut; .5 cups chocolate chunks

Servings: persons

.5 cups flour
.5 cups quick-cooking oats
1 cup unsweetened cocoa powder, sifted
.5 cups granulated sugar
.5 cups brown sugar
1 cup avocado, pureed
1 teaspoon vanilla extract
.5 cups peanut butter, melted
.5 cups shredded sweetened coconut
.5 cups chocolate chunks

1
In a small bowl, whisk together the flour, oats, and cocoa powder. Set aside.
2
Slice your avocado and puree in a food processor until smooth. Measure out one cup of avocado (about 1 large) into a medium-large sized bowl.
3
Into the bowl with the avocado, add in the granulated sugar, brown sugar, and vanilla. Whisk together until fully combined.
4
Add the dry ingredients into the wet ingredients, folding them in with a rubber spatula.
5
When the dry ingredients are incorporated, add in the coconut and chocolate chunks.
6
In a small, microwave safe bowl, put the peanut butter. Microwave for 10 seconds-- just to make it easier to mix. Mix the peanut butter into the chocolate cookie dough.
7
Grab your spoon, take a big scoop, and ENJOY! Safe, no-butter, cookie dough!

692

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: .5 cups flour, .5 cups quick-cooking oats, 1 cup unsweetened cocoa powder, sifted, .5 cups granulated sugar, and more.

Yes, Chocolate Peanut Butter Avocado Cookie Dough! Eat With A Spoon! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Peanut Butter Avocado Cookie Dough! Eat With A Spoon!

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