Chocolate-Peanut Bars(Chewy And Crisp At The Same Time.)

1. 1

   Combine syrup, sugar and salt in saucepan. Bring to a full boil.

2. 2

   Stir in peanut butter. Remove from heat.

3. 3

   Stir in vanilla, cereals and chocolate pieces.

4. 4

   Press into buttered 9 x 9 x 2-inch pan. Chill about 1 hour.

5. 5

   Cut in small bars or squares.

6. 6

   (For easy serving, store in refrigerator.) Makes about 2 dozen bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.