Chocolate Passion Trifle Recipe

Name: Chocolate Passion Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate; 1/2 cup butter; 3/4 cup sugar; 2 eggs; 1 tsp. vanilla; 1/2 cup flour; 2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding; 3 cups cold milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided; 2 cups raspberries; 2 chocolate-coated caramel-peanut nougat bars (2.07 oz. each), chopped

Servings: persons

1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
1/2 cup butter
3/4 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup flour
2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
3 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 cups raspberries
2 chocolate-coated caramel-peanut nougat bars (2.07 oz. each), chopped

1
Heat oven to 350F.
2
Microwave semi-sweet chocolate and butter in large microwaveable bowl on HIGH 2 min.
3
or until butter is melted.
4
Stir until chocolate is completely melted.
5
Add sugar; mix well.
6
Blend in eggs and vanilla.
7
Stir in flour.
8
Spread onto bottom of 8-inch square pan sprayed with cooking spray.
9
Bake 25 min.
10
or until toothpick inserted in center comes out with fudgy crumbs.
11
(Do not overbake.)
12
Cool completely.
13
Meanwhile, beat pudding mixes and milk in large bowl with whisk 2 min.
14
Stir in 1 cup COOL WHIP.
15
Refrigerate 1 hour.
16
Cut brownie into 1-inch pieces.
17
Place half the brownies pieces in 2-qt.
18
serving bowl; top with layers of half each of the pudding mixture, raspberries, chopped candy bars and remaining COOL WHIP.
19
Repeat layers.

1693

kcal

Calories

105

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, 1/2 cup butter, 3/4 cup sugar, 2 eggs, and more.

Yes, Chocolate Passion Trifle falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Passion Trifle

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