How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Panna Cotta?

You need 5 ingredients. The key ingredients include: 1 tablespoon unflavored gelatin, 3 tablespoons milk, 2 cups 15% cream, 1/2 cup white sugar, and more.

Is Chocolate Panna Cotta suitable as baking & desserts?

Yes, Chocolate Panna Cotta falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Panna Cotta?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Panna Cotta Recipe

Name: Chocolate Panna Cotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unflavored gelatin; 3 tablespoons milk; 2 cups 15% cream; 1/2 cup white sugar; 1/4 cup grated dark chocolate

Chocolate Panna Cotta – a delicious recipe with unflavored gelatin, milk, cream, white sugar, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon unflavored gelatin
3 tablespoons milk
2 cups 15% cream
1/2 cup white sugar
1/4 cup grated dark chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Panna Cotta

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