Chocolate Orange Rum Balls

1. 1

   ["Mix all dry ingredients and set aside in big bowl.", "Mix corn syrup, and rum together.", "Pour wet ingredients into dry and mix well with a fork.", "Let stand for 2 hours.", "If you like your rum balls super""rummy"" you can add 1/2 cup more at this point and let it sit again for 2 hours.", "You can repeat the adding rum and waiting 2 hour step till it suits your taste.", "There is a good midpoint where the mix is not too wet and not too dry.", "Rolling the 1"" balls should not be a sticky (too wet) or crumbly (too dry) task.", "Roll into balls and then roll in powdered sugar to coat.", "Store in sealed container."]

* Per serving · 4 servings · Values may vary.

No additional tips available.