Chocolate Orange Nut Squares – a delicious recipe with SQUARES, Orange, Chocolate, Butter, Eggs, Brown Sugar. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven to 350 F. Zest and juice the orange and set both aside.
2
Place the chocolate and butter into the top of a double boiler (or a stainless steel bowl set over a pot of simmering water) and allow to melt. Stir continuously as it melts.
3
In a large bowl, blend the eggs and brown sugar together. Sift the dry ingredients into the egg/sugar mixture and blend well. Next, add the orange zest and the orange juice. Grind the pecans into smaller pieces and add the pecans to the mixture. Fold the melted chocolate in. Pour the mixture into an 8x8 or similar baking dish and bake for 20 minutes or until a toothpick comes out clean when inserted into the center. Remove from the oven and allow to cool before topping.
4
Prepare the topping: Combine 1 cup dark chocolate with 1 tablespoon of oil in a microwave safe bowl. Heat it in the microwave for 30 seconds at a time. Stir after every 30 second increment and continue heating until melted and well blended.
5
Once cooled, coat the squares with the topping and serve.
1232
kcal
Calories
71
g
Fat
140
g
Carbs
18
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: FOR THE SQUARES:, 1 whole Orange, 1/2 cups Dark Chocolate, 1/2 cups Butter, and more.
Yes, Chocolate Orange Nut Squares falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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