Chocolate Orange Cake

1. 1

   Preheat oven to 350. Grease and flour 2 9 inch round cake pans.

2. 2

   Place all ingredients in mixing bowl, and mix at low speed for about 1 minute, scraping bowl constantly.

3. 3

   Increase mixer speed to medium and beat for 2 minutes more, or until batter is well mixed.

4. 4

   Pour into pans and bake for 28-32 minutes, or until tests done.

5. 5

   Cool in pans for about 10 minutes, then remove from pans and cool completely before frosting.

No nutritional information available.

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