Chocolate Oatmeal Sandwich Cookies Recipe

Name: Chocolate Oatmeal Sandwich Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. plus 2 Tbsp. margarine, softened; 1 1/2 c. firmly packed brown sugar; 1 c. granulated sugar; 2 eggs; 4 tsp. vanilla; 2 1/2 c. unsifted flour; 1/2 c. Hershey's cocoa; 2 tsp. baking soda; 1 tsp. salt; 6 c. oats; 1 (12 oz.) pkg. Hershey's semi-sweet chocolate chips; 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)

Servings: persons

2 1/2 c. plus 2 Tbsp. margarine, softened
1 1/2 c. firmly packed brown sugar
1 c. granulated sugar
2 eggs
4 tsp. vanilla
2 1/2 c. unsifted flour
1/2 c. Hershey's cocoa
2 tsp. baking soda
1 tsp. salt
6 c. oats
1 (12 oz.) pkg. Hershey's semi-sweet chocolate chips
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)

1
Heat oven to 375u00b0.
2
In mixer bowl, beat 2 1/2 cups margarine and sugar until fluffy.
3
Beat in eggs and 3 teaspoons vanilla, then combine flour, cocoa, baking soda and salt.
4
Stir in oats. Drop by tablespoonfuls on ungreased baking sheets.
5
Bake 10 minutes or until set.
6
Cool.
7
In saucepan, combine chips, sweetened condensed milk, remaining 2 tablespoons margarine and 1 teaspoon vanilla.
8
Over medium heat, cook and stir until chips melt.
9
Immediately sandwich cookies together with mixture.

2827

kcal

Calories

Fat

535

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 c. plus 2 Tbsp. margarine, softened, 1 1/2 c. firmly packed brown sugar, 1 c. granulated sugar, 2 eggs, and more.

Yes, Chocolate Oatmeal Sandwich Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Oatmeal Sandwich Cookies

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