Chocolate-Oat Bars

1. 1

   Cream together butter and sugar.

2. 2

   Stir in egg and vanilla. Add oats, flour, baking soda and salt.

3. 3

   Press 2/3 of mixture into greased, 13 x 9 x 2-inch baking pan.

4. 4

   Melt chocolate chips, sweetened condensed milk and butter, stirring constantly over low heat.

5. 5

   Stir in chopped nuts.

6. 6

   Pour over mixture in baking pan. Crumble remaining oat mixture over top.

7. 7

   Bake at 350u00b0 for 20 minutes.

8. 8

   Cool slightly; cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.