How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Oat Balls With Marzipan?

You need 6 ingredients. The key ingredients include: 100 g marzipan, shredded (try to find Danish marzipan, it is sold in most major stores in Canada, in the bakery aisle), 1 cup rolled oats, 1/2 cup butter, very soft, 1 tablespoon coffee, cold, as strong as possible, and more.

Is Chocolate-Oat Balls With Marzipan suitable as general?

Yes, Chocolate-Oat Balls With Marzipan falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate-Oat Balls With Marzipan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate-Oat Balls With Marzipan Recipe

Name: Chocolate-Oat Balls With Marzipan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g marzipan, shredded (try to find Danish marzipan, it is sold in most major stores in Canada, in the bakery aisle); 1 cup rolled oats; 1/2 cup butter, very soft; 1 tablespoon coffee, cold, as strong as possible; 1/3 cup icing sugar; 2 tablespoons cocoa powder

Chocolate-Oat Balls With Marzipan – a delicious recipe with major, rolled oats, butter, coffee, icing sugar, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

100 g marzipan, shredded (try to find Danish marzipan, it is sold in most major stores in Canada, in the bakery aisle)
1 cup rolled oats
1/2 cup butter, very soft
1 tablespoon coffee, cold, as strong as possible
1/3 cup icing sugar
2 tablespoons cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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Chocolate-Oat Balls With Marzipan

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