How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Nut Brownies(Diabetic) ?

You need 9 ingredients. The key ingredients include: 1 sq. unsweetened chocolate, 1/3 c. butter, 2 Tbsp. Sucaryl, 2 tsp. vanilla, and more.

Is Chocolate-Nut Brownies(Diabetic) suitable as baking & desserts?

Yes, Chocolate-Nut Brownies(Diabetic) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Nut Brownies(Diabetic) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Nut Brownies(Diabetic) Recipe

Name: Chocolate-Nut Brownies(Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sq. unsweetened chocolate; 1/3 c. butter; 2 Tbsp. Sucaryl; 2 tsp. vanilla; 2 eggs, beaten; 1 c. flour; 1/2 tsp. salt; 1/2 tsp. baking soda; 3/4 c. walnuts, chopped

Chocolate-Nut Brownies(Diabetic) – a delicious recipe with unsweetened chocolate, butter, Sucaryl, vanilla, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sq. unsweetened chocolate
1/3 c. butter
2 Tbsp. Sucaryl
2 tsp. vanilla
2 eggs, beaten
1 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
3/4 c. walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Baking & Desserts

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Chocolate-Nut Brownies(Diabetic)

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