Chocolate Mousse Brownies Recipe

Name: Chocolate Mousse Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: BROWNIES; 1/2 cup butter or 1/2 cup margarine; 1 (12 ounce) package semi-sweet chocolate chips; 2 cups granulated sugar; 1 1/4 cups all-purpose flour; 2 teaspoons vanilla; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3 large eggs; 1/2 cup chopped pecans; MOUSSE; 3/4 cup whipping cream; 1 (6 ounce) package semi-sweet chocolate chips; 3 large eggs; 1 1/2 teaspoons vanilla; 1/2 cup granulated sugar; 1/4 teaspoon salt; 1 cup chopped pecans

Servings: persons

BROWNIES
1/2 cup butter or 1/2 cup margarine
1 (12 ounce) package semi-sweet chocolate chips
2 cups granulated sugar
1 1/4 cups all-purpose flour
2 teaspoons vanilla
1/2 teaspoon baking powder
1/2 teaspoon salt
3 large eggs
1/2 cup chopped pecans
MOUSSE
3/4 cup whipping cream
1 (6 ounce) package semi-sweet chocolate chips
3 large eggs
1 1/2 teaspoons vanilla
1/2 cup granulated sugar
1/4 teaspoon salt
1 cup chopped pecans

1
BROWNIES:
2
In a large microwave safe bowl, melt butter and chocolate chips on high for 90 seconds, stirring every 30 seconds.
3
Stir in remaining ingredients EXCEPT pecans and beat until smooth.
4
Stir in pecans.
5
Spread into a buttered 13x9-inch baking pan.
6
Set aside.
7
proceed with making mousse.
8
MOUSSE:
9
In a microwave safe bowl, melt chocolate chips with cream on high for 90 seconds, stirring every 30 seconds; cool slightly.
10
In a mixer bowl, beat remaining ingredients (EXCEPT pecans), until foamy.
11
Stir in chocolate mixture.
12
Pour mousse topping over brownie; sprinkle with pecans.
13
Bake in a 350 degree oven for 50-55 minutes.
14
Let cool 2 hours before cutting into squares.

1761

kcal

Calories

Fat

193

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: BROWNIES, 1/2 cup butter or 1/2 cup margarine, 1 (12 ounce) package semi-sweet chocolate chips, 2 cups granulated sugar, and more.

Yes, Chocolate Mousse Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mousse Brownies

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