How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Mousse?

You need 7 ingredients. The key ingredients include: 1 tsp. unflavored gelatin, 1 Tbsp. cold water, 1/2 c. sugar, 1 tsp. vanilla, and more.

Is Chocolate Mousse suitable as baking & desserts?

Yes, Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mousse Recipe

Name: Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. unflavored gelatin; 1 Tbsp. cold water; 1/2 c. sugar; 1 tsp. vanilla; 2 Tbsp. boiling water; 1/4 c. Hershey's baking cocoa; 1 c. heavy cream (very cold)

Chocolate Mousse – a delicious recipe with unflavored gelatin, cold water, sugar, vanilla, boiling water, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. unflavored gelatin
1 Tbsp. cold water
1/2 c. sugar
1 tsp. vanilla
2 Tbsp. boiling water
1/4 c. Hershey's baking cocoa
1 c. heavy cream (very cold)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

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Chocolate Mousse

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