How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Mousse?

You need 6 ingredients. The key ingredients include: 12 oz. white chocolate, chopped, 1 c. milk, 1 (1/4 oz.) envelope unflavored gelatin, 1 c. whipping cream, and more.

Is Chocolate Mousse suitable as baking & desserts?

Yes, Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Mousse Recipe

Name: Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. white chocolate, chopped; 1 c. milk; 1 (1/4 oz.) envelope unflavored gelatin; 1 c. whipping cream; 4 egg whites; squeeze of lemon juice

Chocolate Mousse – a delicious recipe with white chocolate, milk, unflavored gelatin, whipping cream, egg whites, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. white chocolate, chopped
1 c. milk
1 (1/4 oz.) envelope unflavored gelatin
1 c. whipping cream
4 egg whites
squeeze of lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
851 kcal
Category
Baking & Desserts

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Chocolate Mousse

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