How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Molten Cakes ?

You need 10 ingredients. The key ingredients include: 6 1 oz bittersweet chocolate, 2 1 oz semisweet chocolate, 10 tablespoons butter, 1/2 cup flour, and more.

Is Chocolate Molten Cakes suitable as baking & desserts?

Yes, Chocolate Molten Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Molten Cakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Molten Cakes Recipe

Name: Chocolate Molten Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1 oz bittersweet chocolate; 2 1 oz semisweet chocolate; 10 tablespoons butter; 1/2 cup flour; 1 1/2 cups confectioners sugar; 3 large eggs; 3 egg yolks; 1 tsp. vanilla; 2 tablespoons orange liquer; preheat to 425F

Chocolate Molten Cakes

Eats Now Editorial Team · 1909 kcal · Baking & Desserts

Chocolate Molten Cakes – a delicious recipe with bittersweet chocolate, chocolate, butter, flour, confectioners sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Molten Cakes

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