How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Macadamia Dream ?

You need 12 ingredients. The key ingredients include: 4 sticks of butter, 4 large eggs, 4 tsps vanilla, 1/2 tsp salt, and more.

Is Chocolate Macadamia Dream suitable as general?

Yes, Chocolate Macadamia Dream falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Macadamia Dream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Macadamia Dream Recipe

Name: Chocolate Macadamia Dream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sticks of butter; 4 large eggs; 4 tsps vanilla; 1/2 tsp salt; 2 tsps baking soda; 4 3/4 cups flour + 1/4-1/2 cup extra four on the side*; 1 1/2 cups brown sugar; 1 1/2 cups granulated sugar; 1 bag milk chocolate chips; 1 bag white chocolate chips; 3/4 bag of sweetened coconut(14 0z bag) (toasted); 8 oz can of macadamia nuts loosly chopped

Try this homemade Chocolate Macadamia Dream recipe the whole family will love. Made with butter, eggs, tsps vanilla and salt. Easy step-by-step instruct…

This Chocolate Macadamia Dream relies on simple, everyday ingredients such as of butter, large eggs, tsps vanilla and salt. It comes together quickly and makes 4 servings, at about 2363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2363

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Macadamia Dream

Tips for the best results

Variations & substitutions

My Personal Notes

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