How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Macadamia Cookies?

You need 9 ingredients. The key ingredients include: Reynolds(R) Parchment Paper, 1 box (about 18.25 oz.) chocolate cake mix, 1/4 cup oil, 1/4 cup water, and more.

Is Chocolate Macadamia Cookies suitable as baking & desserts?

Yes, Chocolate Macadamia Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Macadamia Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Macadamia Cookies Recipe

Name: Chocolate Macadamia Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Reynolds(R) Parchment Paper; 1 box (about 18.25 oz.) chocolate cake mix; 1/4 cup oil; 1/4 cup water; 2 eggs; 1 teaspoon vanilla extract; 1 cup white chocolate chips; 1/2 cup chopped macadamia nuts; 1/2 cup mini chocolate chips

Chocolate Macadamia Cookies – a delicious recipe with Paper, chocolate cake, oil, water, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Reynolds(R) Parchment Paper
1 box (about 18.25 oz.) chocolate cake mix
1/4 cup oil
1/4 cup water
2 eggs
1 teaspoon vanilla extract
1 cup white chocolate chips
1/2 cup chopped macadamia nuts
1/2 cup mini chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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