Chocolate Kahlúa Macadamia Madness Recipe

Name: Chocolate Kahlúa Macadamia Madness
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups semisweet chocolate morsels; 1 cup unsalted butter; 6 large eggs; 3/4 cup sugar; 1/3 cup coffee liqueur; 1 teaspoon vanilla extract; 1 1/2 cups unsweetened cocoa; 1 teaspoon instant espresso granules*; 1/2 teaspoon ground cinnamon; 1 cup chopped macadamia nuts, toasted; 1 teaspoon grated orange rind (optional)

Servings: persons

1 1/2 cups semisweet chocolate morsels
1 cup unsalted butter
6 large eggs
3/4 cup sugar
1/3 cup coffee liqueur
1 teaspoon vanilla extract
1 1/2 cups unsweetened cocoa
1 teaspoon instant espresso granules*
1/2 teaspoon ground cinnamon
1 cup chopped macadamia nuts, toasted
1 teaspoon grated orange rind (optional)

1
Combine chocolate morsels and butter in a medium saucepan; cook over medium heat until melted, stirring often. Set aside; cool slightly.
2
Whisk together eggs and next 3 ingredients in a medium bowl. Add melted chocolate mixture, cocoa, and next 4 ingredients; stir until well combined. Pour into a lightly greased 9-inch springform pan. Bake at 350u00b0 for 40 minutes or until set. Cool on a wire rack 30 minutes. Cover and chill 1 hour.
3
Run a knife around edge of pan, and release sides. Spread top of cake with Ganache, allowing it to run down sides. Cover loosely, and chill 8 hours. Store in refrigerator.
4
*If you can't find instant espresso granules or desire a more subtle coffee flavor, substitute instant coffee granules for the instant espresso granules.

1336

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups semisweet chocolate morsels, 1 cup unsalted butter, 6 large eggs, 3/4 cup sugar, and more.

Yes, Chocolate Kahlúa Macadamia Madness falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Kahlúa Macadamia Madness

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