Bake this irresistible Chocolate Ice Cream - Almost at home. Made with Egg Beaters, ricotta cheese, milk and cocoa powder. Easy step-by-step instruction…
This Chocolate Ice Cream - Almost relies on simple, everyday ingredients such as egg beaters egg substitute, part-skim ricotta cheese, milk and cocoa powder. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Ice Cream - Almost delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026