Chocolate-Glazed Brownies

1. 1

   Preheat oven to 350u00b0. Cream butter and sugar until light and fluffy. Beat in vanilla and egg whites, one at a time. In a small bowl, whisk together flour, cocoa, baking powder and salt; gradually add to creamed mixture. Spread into an 8-in. square baking pan coated with cooking spray.

2. 2

   Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely on a wire rack.

3. 3

   Mix glaze ingredients; spread over brownies. Cut into bars.

No nutritional information available.

No additional tips available.