Chocolate Fudge Sundae Cake

Name: Chocolate Fudge Sundae Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 3/4 c. sugar; 2 Tbsp. cocoa; 2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. milk; 2 Tbsp. oil; 1 tsp. vanilla; 1 c. nuts; Pam

Eats Now Editorial Team · 500 kcal · Baking & Desserts

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Chocolate Fudge Sundae Cake – a delicious recipe with flour, sugar, cocoa, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
3/4 c. sugar
2 Tbsp. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. oil
1 tsp. vanilla
1 c. nuts
Pam

1
Spray with Pam and mix in 9 x 9-inch or medium glass baking bowl the flour, sugar, cocoa, baking powder and salt.
2
Mix in until smooth the milk, oil and vanilla.
3
Stir in nuts and spread evenly, then sprinkle with 1 cup brown sugar and 1/4 cup cocoa. Pour 1 3/4 cups hot water over all.
4
Do not stir.
5
Bake 20 minutes at 350u00b0.
6
Let stand 15 minutes.
7
Serve over ice cream.

500

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. flour, 3/4 c. sugar, 2 Tbsp. cocoa, 2 tsp. baking powder, and more.

Yes, Chocolate Fudge Sundae Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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