How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Cake?

You need 12 ingredients. The key ingredients include: 1 c. water, 3 sticks butter or margarine, 8 Tbsp. unsweetened cocoa, 2 c. flour, and more.

Is Chocolate Fudge Cake suitable as baking & desserts?

Yes, Chocolate Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 3 sticks butter or margarine; 8 Tbsp. unsweetened cocoa; 2 c. flour; 2 c. sugar; 2 tsp. cinnamon; 2 eggs; 1/2 c. whole milk (not evaporated); 1/3 c. buttermilk; 1 lb. confectioners sugar; 1 c. walnuts; 2 tsp. vanilla

Chocolate Fudge Cake

Eats Now Editorial Team · 2655 kcal · Baking & Desserts

Chocolate Fudge Cake – a delicious recipe with water, butter, unsweetened cocoa, flour, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Fudge Cake

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