Chocolate Fudge Bombe

1. 1

   Prepare brownie mix for cake-like brownies and bake according to package directions in a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.

2. 2

   Cut brownies into squares; place on the bottom and up the sides of a 2-1/2-qt. bowl lined with plastic wrap. Spoon ice cream into brownie bowl; cover and freeze for 8 hours or until firm.

3. 3

   Place frosting in a small microwave-safe bowl; cover and microwave on high for 45 seconds or until soft. Invert brownie bombe onto a large plate; spread with frosting. Cut into wedges. Warm the jam; drizzle over dessert plates. Top with a wedge. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.