How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge?

You need 9 ingredients. The key ingredients include: 3 c. sugar, 7 Tbsp. cocoa, dash of salt, 2 Tbsp. corn syrup, and more.

Is Chocolate Fudge suitable as baking & desserts?

Yes, Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Recipe

Name: Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 7 Tbsp. cocoa; dash of salt; 2 Tbsp. corn syrup; 1/3 stick butter (margarine); 3/4 c. canned milk; 3/4 c. water; 1 c. nuts; 1 tsp. vanilla

Chocolate Fudge – a delicious recipe with sugar, cocoa, salt, corn syrup, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
7 Tbsp. cocoa
dash of salt
2 Tbsp. corn syrup
1/3 stick butter (margarine)
3/4 c. canned milk
3/4 c. water
1 c. nuts
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
861 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Fudge

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