How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 1/3 c. white Karo, 1 c. evaporated milk, 1/4 tsp. salt, and more.

Is Chocolate Fudge suitable as baking & desserts?

Yes, Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Recipe

Name: Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1/3 c. white Karo; 1 c. evaporated milk; 1/4 tsp. salt; 3 sq. butter chocolate; 1 c. chopped nuts; 1/4 c. butter; 1 tsp. vanilla

Chocolate Fudge – a delicious recipe with sugar, white Karo, milk, salt, butter chocolate, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1/3 c. white Karo
1 c. evaporated milk
1/4 tsp. salt
3 sq. butter chocolate
1 c. chopped nuts
1/4 c. butter
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1254 kcal
Category
Baking & Desserts

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