How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Frosting(Layer Cake Size) ?

You need 7 ingredients. The key ingredients include: 1/2 c. cocoa, 4 tsp. cornstarch, 1 1/2 c. sugar, 1/4 tsp. salt, and more.

Is Chocolate Frosting(Layer Cake Size) suitable as baking & desserts?

Yes, Chocolate Frosting(Layer Cake Size) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Frosting(Layer Cake Size) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Frosting(Layer Cake Size) Recipe

Name: Chocolate Frosting(Layer Cake Size)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cocoa; 4 tsp. cornstarch; 1 1/2 c. sugar; 1/4 tsp. salt; 2 c. milk; 2 tsp. vanilla; 1 tsp. butter

Chocolate Frosting(Layer Cake Size) – a delicious recipe with cocoa, cornstarch, sugar, salt, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. cocoa
4 tsp. cornstarch
1 1/2 c. sugar
1/4 tsp. salt
2 c. milk
2 tsp. vanilla
1 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Frosting(Layer Cake Size)

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