How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Frosting?

You need 6 ingredients. The key ingredients include: 3 sq. unsweetened chocolate, melted, 1 egg, 1 (8 oz.) pkg. cream cheese (at room temperature), 5 c. confectioners sugar, sifted, and more.

Is Chocolate Frosting suitable as general?

Yes, Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Frosting Recipe

Name: Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sq. unsweetened chocolate, melted; 1 egg; 1 (8 oz.) pkg. cream cheese (at room temperature); 5 c. confectioners sugar, sifted; 2 tsp. vanilla; 2 tsp. milk

Try this homemade Chocolate Frosting recipe the whole family will love. Made with unsweetened chocolate, egg, cream cheese and confectioners sugar. Easy…

This Chocolate Frosting relies on simple, everyday ingredients such as egg, confectioners sugar, sifted, vanilla and milk. It comes together quickly and makes 4 servings, at about 1700 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 sq. unsweetened chocolate, melted
1 egg
1 (8 oz.) pkg. cream cheese (at room temperature)
5 c. confectioners sugar, sifted
2 tsp. vanilla
2 tsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1700 kcal
Category
General

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