Chocolate Frappe

1. 1

   In a tall glass empty the cocoa packet into the bottom and top with nonfat milk. Using the drink blender attachment of your stick blender (or do this in just a regular blender) whip the two ingredients together until the milk is frothy.

2. 2

   Add in the chocolate sauce and continue to whip with the blender until the drink is nearly doubled in volume.

3. 3

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.