How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cappuccino Thins(Food Processor Recipe) ?

You need 11 ingredients. The key ingredients include: 4 oz. sweet cooking chocolate, cut into 1-inch pieces, 1/2 c. plus 2 Tbsp. sugar, 1/2 c. brown sugar, 1 egg yolk, and more.

Is Cappuccino Thins(Food Processor Recipe) suitable as drinks & smoothies?

Yes, Cappuccino Thins(Food Processor Recipe) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Cappuccino Thins(Food Processor Recipe) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cappuccino Thins(Food Processor Recipe)

Name: Cappuccino Thins(Food Processor Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. sweet cooking chocolate, cut into 1-inch pieces; 1/2 c. plus 2 Tbsp. sugar; 1/2 c. brown sugar; 1 egg yolk; 1 Tbsp. freeze-dried instant coffee powder; 1 Tbsp. cocoa; 1 tsp. cinnamon; 3/4 tsp. salt; 1 c. butter, cut into 8 pieces; 1 c. cake flour; 1 c. all-purpose flour

Try this homemade Cappuccino Thins(Food Processor Recipe) recipe the whole family will love. Made with sweet cooking chocolate, sugar, brown sugar and e…

This Cappuccino Thins(Food Processor Recipe) relies on simple, everyday ingredients such as plus 2 tbsp. sugar, brown sugar, egg yolk and cocoa. It comes together quickly and makes 4 servings, at about 1299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

1299

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cappuccino Thins(Food Processor Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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