How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fondue?

You need 12 ingredients. The key ingredients include: 3 ⅓ cups bittersweet chocolate chips, ¼ cup heavy cream, 1 tablespoon heavy cream, 3 tablespoons brandy or 3 tablespoons cognac, and more.

Is Chocolate Fondue suitable as baking & desserts?

Yes, Chocolate Fondue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fondue?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fondue Recipe

Name: Chocolate Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ⅓ cups bittersweet chocolate chips; ¼ cup heavy cream; 1 tablespoon heavy cream; 3 tablespoons brandy or 3 tablespoons cognac; 1 teaspoon brandy or 1 teaspoon cognac; 1 tablespoon brewed coffee; 2 teaspoons brewed coffee; ¼ teaspoon ground cinnamon; 1 ½ cups angel food cake, chunks; 1 cup fresh strawberries; 1 cup marshmallows; 12 honey wheat pretzel sticks

Chocolate Fondue

Eats Now Editorial Team · 1763 kcal · Baking & Desserts

Chocolate Fondue – a delicious recipe with bittersweet chocolate chips, heavy cream, heavy cream, brandy, brandy, coffee. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Fondue

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