How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fondue?

You need 4 ingredients. The key ingredients include: 2/3 c. Karo light corn syrup, 1/2 c. heavy cream, 8 (1 oz.) sq. semi-sweet chocolate, assorted fresh fruit (kiwi, strawberries, peach slices, mandarin oranges, apples, bananas, pineapple, etc.).

Is Chocolate Fondue suitable as general?

Yes, Chocolate Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Fondue Recipe

Name: Chocolate Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Karo light corn syrup; 1/2 c. heavy cream; 8 (1 oz.) sq. semi-sweet chocolate; assorted fresh fruit (kiwi, strawberries, peach slices, mandarin oranges, apples, bananas, pineapple, etc.)

Chocolate Fondue – a delicious recipe with light corn syrup, heavy cream, semi-sweet chocolate, strawberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. Karo light corn syrup
1/2 c. heavy cream
8 (1 oz.) sq. semi-sweet chocolate
assorted fresh fruit (kiwi, strawberries, peach slices, mandarin oranges, apples, bananas, pineapple, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1230 kcal
Category
General

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