Chocolate Fanfare Tart Recipe

Name: Chocolate Fanfare Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 3 tablespoons brown sugar; 2 ounces chocolate chips or pieces; 8 tablespoons unsalted butter, cold and cubed; 2 to 3 tablespoons milk, to form a dough; 1/2 cup unsalted butter, melted and hot; 1 cup chocolate chips or pieces; 1 1/2 cups sugar; 3 whole eggs; 1 tablespoon orange liqueur; 3/4 cup flour; 1 tablespoon grated orange zest; Topping; 1 cup heavy cream, boiling; 2 cups chocolate pieces; Whipped cream and berries, for garnish

Servings: persons

1 1/2 cups flour
3 tablespoons brown sugar
2 ounces chocolate chips or pieces
8 tablespoons unsalted butter, cold and cubed
2 to 3 tablespoons milk, to form a dough
1/2 cup unsalted butter, melted and hot
1 cup chocolate chips or pieces
1 1/2 cups sugar
3 whole eggs
1 tablespoon orange liqueur
3/4 cup flour
1 tablespoon grated orange zest
Topping
1 cup heavy cream, boiling
2 cups chocolate pieces
Whipped cream and berries, for garnish

1
Preheat the oven to 375 degrees F.
2
For the crust: process flour, sugar, and chocolate in food processor.
3
Add rest of ingredients.
4
Press into a lightly greased 11-inch tart pan with removable bottom.
5
Bake until firm, about 15 to 20 minutes.
6
Lower the oven to 350 degrees F.
7
For the Filling: pour the hot butter over the chocolate and stir until melted and smooth.
8
In a mixer, beat the sugar and eggs together.
9
Add the orange liqueur, flour, and zest.
10
Add chocolate butter mixture.
11
Pour into tart shell.
12
Bake for 35 minutes, or until cooked through, but not overcooked.
13
When cooled, spread with topping.
14
For the topping: pour the boiling cream over the chocolate.
15
Stir until smooth.
16
Spread over cooled tart.
17
Refrigerate until firm.
18
Serve slightly warmed with whipped cream and berries.

2294

kcal

Calories

132

Fat

250

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/2 cups flour, 3 tablespoons brown sugar, 2 ounces chocolate chips or pieces, 8 tablespoons unsalted butter, cold and cubed, and more.

Yes, Chocolate Fanfare Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fanfare Tart

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