How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Espresso Shortbread?

You need 8 ingredients. The key ingredients include: 1 1/2 cups flour, 1/2 cup cocoa powder, Dutch-processed, 2 tablespoons espresso (not instant, use the fine ground), 1/2 teaspoon salt, and more.

Is Chocolate Espresso Shortbread suitable as baking & desserts?

Yes, Chocolate Espresso Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Espresso Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Espresso Shortbread Recipe

Name: Chocolate Espresso Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 1/2 cup cocoa powder, Dutch-processed; 2 tablespoons espresso (not instant, use the fine ground); 1/2 teaspoon salt; 1/2 teaspoon baking soda; 8 ounces butter; 3/4 cup white sugar; 1 teaspoon vanilla extract

Chocolate Espresso Shortbread – a delicious recipe with flour, cocoa powder, espresso, salt, baking soda, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups flour
1/2 cup cocoa powder, Dutch-processed
2 tablespoons espresso (not instant, use the fine ground)
1/2 teaspoon salt
1/2 teaspoon baking soda
8 ounces butter
3/4 cup white sugar
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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