How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclair Cake?

You need 6 ingredients. The key ingredients include: 14 graham crackers, 2 small instant vanilla puddings, 3 c. milk, 1 (8 oz.) Cool Whip, and more.

Is Chocolate Eclair Cake suitable as baking & desserts?

Yes, Chocolate Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Cake Recipe

Name: Chocolate Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 graham crackers; 2 small instant vanilla puddings; 3 c. milk; 1 (8 oz.) Cool Whip; 1 can milk chocolate frosting; 3 tsp. milk

Chocolate Eclair Cake – a delicious recipe with crackers, vanilla puddings, milk, milk chocolate frosting, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

14 graham crackers
2 small instant vanilla puddings
3 c. milk
1 (8 oz.) Cool Whip
1 can milk chocolate frosting
3 tsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1304 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Eclair Cake

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