How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Eclair Cake?

You need 10 ingredients. The key ingredients include: 1 box graham crackers, 1 (8 oz.) container Cool Whip, 3 c. milk, 2 Tbsp. margarine, and more.

Is Chocolate Eclair Cake suitable as baking & desserts?

Yes, Chocolate Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Eclair Cake Recipe

Name: Chocolate Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box graham crackers; 1 (8 oz.) container Cool Whip; 3 c. milk; 2 Tbsp. margarine; 3 Tbsp. milk; 1 1/2 c. powdered sugar; 2 small boxes instant French vanilla pudding; 2 oz. Choco-bake; 2 Tbsp. white Karo syrup; 2 Tbsp. vanilla flavoring

Chocolate Eclair Cake – a delicious recipe with graham crackers, milk, margarine, milk, powdered sugar, Choco-bake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Eclair Cake

How did you like this recipe?

Frequently Asked Questions