Chocolate-Dipped Shortbread Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   In large bowl, combine flour, butter, confectioners sugar and vanilla; mix until well blended.

3. 3

   Stir in 1 cup mini-morsels; mix well.

4. 4

   Drop dough by rounded measuring teaspoonfuls onto ungreased cookie sheets; shape into 2-inch logs or press into circles using bottom of floured glass.

5. 5

   Bake 10 to 12 minutes.

6. 6

   Cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.