How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Dip?

You need 6 ingredients. The key ingredients include: 2 Tbsp. cocoa, 2 tsp. cornstarch, 1/4 c. water, 1/3 c. white corn syrup, and more.

Is Chocolate Dip suitable as snacks & appetizers?

Yes, Chocolate Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chocolate Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chocolate Dip Recipe

Name: Chocolate Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cocoa; 2 tsp. cornstarch; 1/4 c. water; 1/3 c. white corn syrup; 2 Tbsp. margarine; 1 tsp. vanilla

Chocolate Dip – a delicious recipe with cocoa, cornstarch, water, white corn syrup, margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 Tbsp. cocoa
2 tsp. cornstarch
1/4 c. water
1/3 c. white corn syrup
2 Tbsp. margarine
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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