Chocolate Deluxe Zucchini Cake Recipe

Name: Chocolate Deluxe Zucchini Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 1/4 tsp. each: baking powder and baking soda; 1 tsp. salt; 1/4 tsp. cinnamon; 4 eggs; 3 c. sugar; 1 1/2 c. oil; 3 sq. (3 oz.) unsweetened chocolate, melted and cooled; 1 1/2 tsp. vanilla; 1/2 tsp. almond extract; 3 c. coarsely grated or ground zucchini (about 3 medium zucchini); 1 c. chopped nuts; 1/2 c. chopped dates

Servings: persons

3 c. flour
1 1/4 tsp. each: baking powder and baking soda
1 tsp. salt
1/4 tsp. cinnamon
4 eggs
3 c. sugar
1 1/2 c. oil
3 sq. (3 oz.) unsweetened chocolate, melted and cooled
1 1/2 tsp. vanilla
1/2 tsp. almond extract
3 c. coarsely grated or ground zucchini (about 3 medium zucchini)
1 c. chopped nuts
1/2 c. chopped dates

1
Sift together flour, baking powder, baking soda, salt and cinnamon; set aside.
2
Beat eggs in large bowl until frothy; gradually beat in sugar and oil.
3
Add chocolate, vanilla and almond extract.
4
Fold in dry ingredients.
5
Squeeze excess moisture from zucchini; fold zucchini, nuts and dates into batter.
6
Pour into greased and floured 10-inch tube pan.
7
Bake at 350u00b0 for 1 hour and 15 minutes (cake will appear moist).
8
Let stand inverted on wire rack 20 minutes; remove pan.
9
Cool cake completely.
10
Frost with butter frosting or a chocolate glaze, if you wish.

2742

kcal

Calories

125

Fat

370

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 c. flour, 1 1/4 tsp. each: baking powder and baking soda, 1 tsp. salt, 1/4 tsp. cinnamon, and more.

Yes, Chocolate Deluxe Zucchini Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Deluxe Zucchini Cake

How did you like this recipe?

Frequently Asked Questions