Chocolate Date Nut Cake Recipe

Name: Chocolate Date Nut Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. boiling water; 2 c. dates, cut up, or raisins; 1 tsp. baking soda; 1 3/4 c. flour; 3/4 tsp. baking soda (again); 1/2 tsp. salt; 1/4 c. cocoa; 1 stick plus 1 Tbsp. butter; 1 c. sugar; 2 eggs; 1 tsp. pure vanilla; 1/2 c. sugar; 3 c. chocolate chips; 1 c. walnuts, chopped

Servings: persons

1 1/2 c. boiling water
2 c. dates, cut up, or raisins
1 tsp. baking soda
1 3/4 c. flour
3/4 tsp. baking soda (again)
1/2 tsp. salt
1/4 c. cocoa
1 stick plus 1 Tbsp. butter
1 c. sugar
2 eggs
1 tsp. pure vanilla
1/2 c. sugar
3 c. chocolate chips
1 c. walnuts, chopped

1
["In a bowl, combine boiling water, dates and baking soda; mix well and set aside.", "Sift flour, baking soda (1 teaspoon), salt and cocoa.", "In mixer, beat butter and 1 cup sugar until smooth. Add vanilla and eggs, one at a time.", "Add to dry ingredients; mix well.", "Add date mixture; mix well.", "Pour into greased and floured 13 x 9-inch pan.", "Sprinkle 1/2 cup sugar over batter.", "Bake at 325u00b0 for 20 minutes.", "Remove from oven; cover with chocolate chips and walnuts.", "Return to oven for 30 minutes.", "Cool before cutting. Refrigerate leftovers.", "This recipe is from ""Death By Chocolate"" and probably would be if eaten very often.", "Delicious!"]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 c. boiling water, 2 c. dates, cut up, or raisins, 1 tsp. baking soda, 1 3/4 c. flour, and more.

Yes, Chocolate Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Date Nut Cake

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