How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Date-Nut Bread?

You need 17 ingredients. The key ingredients include: 1/4 cup bread flour, 3/4 cup whole wheat flour, ⅓ cup milk, skim, (non fat) powder non-fat, 1 tablespoon cocoa powder, and more.

Is Chocolate Date-Nut Bread suitable as general?

Yes, Chocolate Date-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Date-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Date-Nut Bread Recipe

Name: Chocolate Date-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup bread flour; 3/4 cup whole wheat flour; ⅓ cup milk, skim, (non fat) powder non-fat; 1 tablespoon cocoa powder; 2 tablespoons sugar; 2 tablespoons gluten flour; 1 teaspoon salt; 1/2 teaspoon instant coffee; ⅛ teaspoon baking soda; 1/2 cup walnuts or pecans, halved; 1 each eggs; 2 tablespoons canola oil; 1 tablespoon honey; 1 teaspoon vanilla extract; 1 cup apple juice heated with 4 tablespoons water; ⅔ cup dates chopped; ⅓ cup chocolate chips

Chocolate Date-Nut Bread

Eats Now Editorial Team · 502 kcal · General

Chocolate Date-Nut Bread – a delicious recipe with bread flour, whole wheat flour, milk, cocoa powder, sugar, gluten flour. Easy to follow and perfect for any occasion.

Serves 4 General

Chocolate Date-Nut Bread

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