How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Custard Pie?

You need 8 ingredients. The key ingredients include: 4 cups whole milk, 2 cups of sugar, 6 large egg yolks, 3 tablespoons of butter, and more.

Is Chocolate Custard Pie suitable as baking & desserts?

Yes, Chocolate Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Custard Pie Recipe

Name: Chocolate Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups whole milk; 2 cups of sugar; 6 large egg yolks; 3 tablespoons of butter; 4 ounces of unsweetened baking chocolate, melted; 1 teaspoon vanilla extract; 1/4 cup of cold water; 1 (9-inch) pie crust, baked

Chocolate Custard Pie – a delicious recipe with milk, sugar, egg yolks, butter, baking chocolate, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups whole milk
2 cups of sugar
6 large egg yolks
3 tablespoons of butter
4 ounces of unsweetened baking chocolate, melted
1 teaspoon vanilla extract
1/4 cup of cold water
1 (9-inch) pie crust, baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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