How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Custard Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, 1 tsp. vanilla extract, 3 or 4 pats margarine, 1 uncooked 9-inch pie shell, and more.

Is Chocolate Custard Pie suitable as baking & desserts?

Yes, Chocolate Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Custard Pie Recipe

Name: Chocolate Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 tsp. vanilla extract; 3 or 4 pats margarine; 1 uncooked 9-inch pie shell; 3/4 c. sugar; 3 Tbsp. cocoa; 1 (12 oz.) can evaporated milk

Chocolate Custard Pie – a delicious recipe with eggs, vanilla extract, pats margarine, pie shell, sugar, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 tsp. vanilla extract
3 or 4 pats margarine
1 uncooked 9-inch pie shell
3/4 c. sugar
3 Tbsp. cocoa
1 (12 oz.) can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

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