How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Custard?

You need 9 ingredients. The key ingredients include: 3 c. milk, 3 Tbsp. cocoa, 10 Tbsp. flour, 3 egg yolks, and more.

Is Chocolate Custard suitable as baking & desserts?

Yes, Chocolate Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Custard Recipe

Name: Chocolate Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. milk; 3 Tbsp. cocoa; 10 Tbsp. flour; 3 egg yolks; pie shells, baked; 1 1/2 c. sugar; 1/4 tsp. salt; 2 Tbsp. butter; 1 tsp. vanilla

Chocolate Custard – a delicious recipe with milk, cocoa, flour, egg yolks, pie shells, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. milk
3 Tbsp. cocoa
10 Tbsp. flour
3 egg yolks
pie shells, baked
1 1/2 c. sugar
1/4 tsp. salt
2 Tbsp. butter
1 tsp. vanilla

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chocolate Custard

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