How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bread Pudding?

You need 7 ingredients. The key ingredients include: 1 1/2 c. light brown sugar, packed tight, 1 Tbsp. butter, 4 slices soft white bread, well buttered and cut in cubes, 3 eggs, and more.

Is Easy Bread Pudding suitable as baking & desserts?

Yes, Easy Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Bread Pudding Recipe

Name: Easy Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. light brown sugar, packed tight; 1 Tbsp. butter; 4 slices soft white bread, well buttered and cut in cubes; 3 eggs; 2 1/2 c. milk; 1 tsp. vanilla; 1/4 tsp. salt

Easy Bread Pudding – a delicious recipe with light brown sugar, butter, white bread, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. light brown sugar, packed tight
1 Tbsp. butter
4 slices soft white bread, well buttered and cut in cubes
3 eggs
2 1/2 c. milk
1 tsp. vanilla
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Easy Bread Pudding

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