How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Custard?

You need 8 ingredients. The key ingredients include: 2 egg yolks, 3/4 c. sugar, 1 whole egg, 2 Tbsp. flour, and more.

Is Chocolate Custard suitable as baking & desserts?

Yes, Chocolate Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Custard Recipe

Name: Chocolate Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 egg yolks; 3/4 c. sugar; 1 whole egg; 2 Tbsp. flour; 4 Tbsp. cocoa; 1 tsp. vanilla; 1 c. sweet milk; 1/2 stick butter

Chocolate Custard – a delicious recipe with egg yolks, sugar, egg, flour, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg yolks
3/4 c. sugar
1 whole egg
2 Tbsp. flour
4 Tbsp. cocoa
1 tsp. vanilla
1 c. sweet milk
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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