How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Crunch Brownies?

You need 11 ingredients. The key ingredients include: 1 c. Parkay, softened, 2 c. sugar, 4 eggs, 6 Tbsp. cocoa, and more.

Is Chocolate Crunch Brownies suitable as baking & desserts?

Yes, Chocolate Crunch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Crunch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Crunch Brownies Recipe

Name: Chocolate Crunch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Parkay, softened; 2 c. sugar; 4 eggs; 6 Tbsp. cocoa; 1 c. flour; 2 tsp. vanilla; 1/2 tsp. salt; 1 jar (7 oz.) marshmallow cream; 1 c. creamy peanut butter; 2 c. (12 oz.) semi-sweet chocolate chips; 3 c. crisp rice cereal

Chocolate Crunch Brownies

Eats Now Editorial Team · 2627 kcal · Baking & Desserts

Chocolate Crunch Brownies – a delicious recipe with Parkay, sugar, eggs, cocoa, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Crunch Brownies

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