How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Crisps?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter, softened, 1 egg white, 1/4 cup white sugar, 1 teaspoon vanilla extract, and more.

Is Chocolate Crisps suitable as baking & desserts?

Yes, Chocolate Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Crisps Recipe

Name: Chocolate Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter, softened; 1 egg white; 1/4 cup white sugar; 1 teaspoon vanilla extract; 2 1/2 tablespoons all-purpose flour; 1 tablespoon unsweetened cocoa powder; 1 pinch salt; 1/2 (1 ounce) square unsweetened chocolate, grated; 1/3 cup confectioners' sugar for decoration

Chocolate Crisps – a delicious recipe with butter, egg, white sugar, vanilla, flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon butter, softened
1 egg white
1/4 cup white sugar
1 teaspoon vanilla extract
2 1/2 tablespoons all-purpose flour
1 tablespoon unsweetened cocoa powder
1 pinch salt
1/2 (1 ounce) square unsweetened chocolate, grated
1/3 cup confectioners' sugar for decoration

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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