How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Cheese Cake?

You need 8 ingredients. The key ingredients include: 3 c. sifted flour, 2 c. sugar, 1/2 c. cocoa, 2/3 c. oil, and more.

Is Chocolate Cream Cheese Cake suitable as baking & desserts?

Yes, Chocolate Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cheese Cake Recipe

Name: Chocolate Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted flour; 2 c. sugar; 1/2 c. cocoa; 2/3 c. oil; 2 c. water; 1/2 tsp. salt; 2 tsp. vanilla; 2 tsp. baking soda, dissolved in 2 Tbsp. vinegar

Chocolate Cream Cheese Cake – a delicious recipe with flour, sugar, cocoa, oil, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sifted flour
2 c. sugar
1/2 c. cocoa
2/3 c. oil
2 c. water
1/2 tsp. salt
2 tsp. vanilla
2 tsp. baking soda, dissolved in 2 Tbsp. vinegar

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Quick Info

Servings
4 servings
Calories
1549 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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