How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. chocolate fudge frosting mix, 1 1/2 c. whipping cream, 2 tsp. plus 1 Tbsp. instant coffee, 1 pkg. chocolate cake mix, and more.

Is Chocolate Cream Cake suitable as baking & desserts?

Yes, Chocolate Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cake Recipe

Name: Chocolate Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. chocolate fudge frosting mix; 1 1/2 c. whipping cream; 2 tsp. plus 1 Tbsp. instant coffee; 1 pkg. chocolate cake mix; thin icing (following)

Chocolate Cream Cake – a delicious recipe with chocolate fudge frosting mix, whipping cream, instant coffee, chocolate cake mix, thin icing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. chocolate fudge frosting mix
1 1/2 c. whipping cream
2 tsp. plus 1 Tbsp. instant coffee
1 pkg. chocolate cake mix
thin icing (following)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
857 kcal
Category
Baking & Desserts

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Chocolate Cream Cake

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